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Annapurni : Heritage Cuisine From Tamil Nadu - SABITA RADHAKRISHNAN
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Seller : Bookwomb
Chennai,IN
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SKU:
ROL B 303
Regular Price
₹1,495.00
Special Price
₹1,195.00
Save: 300.00 Discount: 20.07%
Hardcover; 224 Pages; Language: English;
ISBN-10: 9351941302
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The culinary heritage of Tamil Nadu is rich and full of surprises. From the special rasam of the Kongunadu people to the Anglo Indian pot roasts, Tamil cuisine goes beyond the hackneyed idli-dosai. Annapurni, in an attempt to shed light on the culinary heritage and diversity of the southern state, documents favorite recipes of the Tamil people, and of those who have over the generations embraced Tamil Nadu as their home - producing a delightful mingling of traditional cuisines.
The lip-smacking dishes of the Mudaliars, Vellalas, Naidus, Anglo Indians, Chettiars, and Tamil Muslims have been featured in this book, along with the delicate balance of flavors and communities that constitute the social fabric of the land down under.
ABOUT THE AUTHOR: Sabita Radhakrishna is a Chennai based freelance writer, playwright, textile expert, social worker, and foodie. Associated with radio and national television, Sabita scripted Doordarshans Beyond the Storm, winning an international award. She also served on the Central Board of Film Censors. Sabita has authored three cookbooks, two of which won her international recognition.
| SKU Code | ROL B 303 |
|---|---|
| Weight in Kg | 0.910000 |
| Dispatch Period in Days | 3 |
| Brand | Bookwomb |
| ISBN No. | 9789351941309 |
| Author Name | SABITA RADHAKRISHNAN |
| Publisher Name | Roli Books - Lustre Imprint |
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